Pastalaya Recipe: A Cajun Twist on a Classic
Pastalaya is usually a delicious fusion of pasta and the traditional Louisiana dish, jambalaya. This hearty, one-pot food is perfect for feeding a group or bringing a touch of Cajun taste on your supper desk. With its mixture of smoky sausage, tender chicken, savory spices, and pasta, pastalaya presents the bold and comforting flavors of jambalaya